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HOW TO COOK CRAB LEGS IN THE OVEN

Eating crab legs is one nutritious and a wonderful meal to eat with the incredible meat either cooked, baked, grilled, or steamed for your night of elegance and style instead of taking your partner or spouse out to a restaurant for crab legs, you can just cook it yourself with these easy steps to bring yourselves together or just enjoy an amazing night with this meal. You can get snow crab legs, Dungeness crab legs, or king crab leg any form of crab legs, you like.

The cooking time is about 35 to 40 minutes and the serving is for two people. The ingredients are 2 pounds of crab legs (king crab), half a cup of butter either is salted or the unsalted one, garlic-like 5 cloves that are pressed, lemon juice, lime juice, a cup of olive oil, salt(sea salt) this is optional, dried parsley which is also optional.

Get your oven heat about the heat of 707°F. While that is heating, pick a small saucepan, and heat it in low heat, put butter in it and let it melt, then put the garlic either pressed or ground and gently stir. Then squeeze the citrus of your choice either lemon or lime, ensure that you get all the seeds off the lime or lemon. After that minimize the heat and let the flavors mix and when the oven is hot and ready. Sprinkle seasoning of salt for taste and a little of the parsley. Then rub olive oil around the crab with a fork. Then off the burner. Get your baking dish and arrange your crab legs in order, then spend the sauce on the crabs, then get an injector to inject some sauce into the crab meat for extra taste, then put the baking dish into the oven and leave it to bake for about 25 to 30 minutes but that depends on the thickness of the crab legs, then remove after baking, dish it down on a plate then sprinkle some parsley or green onions or any other thing of your choice.

Don’t forget to put a baking sheet on the baking dish and if it was frozen carb legs you used to preheat it before the proper baking starts with the oven not by boiling it will make a mess on the remaining process.

Don’t forget to enjoy this delicious meal with some of your special person, so that they can see what an amazing cook you are, and save money from going to restaurants.